Prepare to serve tourists on the occasion of Dong Thap Culture and Tourism Week

19/01/2021 2434 0

In order to ensure the attentive and safe reception and service of visitors, associated with building a local image and ensuring conditions for Covid-19 disease prevention and control on the occasion of Cultural Week Dong Thap Tourism in 2021, the Department of Culture, Sports and Tourism has just issued a document directing the Department of Culture and Information of districts and cities; tourism and travel businesses; relics, tourist attractions and tourist accommodation establishments in the province.

Xeo Quít relic area.

Culture and Information Offices of districts and cities: To direct, guide, inspect and remind tourist service establishments  (relic sites, tourist attractions; tourist accommodation establishments; joint ventures) tourism industry)  in the area organize activities to respond to the Week of Culture and Tourism thoughtful, safe, associated with building brand and local image; strengthening food safety and hygiene, environmental protection, fire and explosion prevention and fighting, ensuring security and safety of property and lives for tourists and people visiting and traveling locally. Continue to fulfill the requirement of 5K in the prevention and control of Covid-19 epidemics as recommended by the Ministry of Health (Masks - Disinfection - Distance - Failure to concentrate - Medical declaration).

Monuments, tourist attractions and tourist accommodation establishments: Do not be subjective, indifferent to Covid-19 epidemic prevention and control at the unit. It is recommended that tourists and staff at the unit promote vigilance, proactively and voluntarily take measures to prevent and fight epidemics such as: making medical declarations according to regulations; staff must wear a mask throughout the course of serving tourists; measure the temperature of the visitor; suggest visitors must wear masks when visiting or traveling; Arrange enough soap, hand sanitizer to serve tourists (especially the reception area, the reception area), limit crowds when not needed.

Tăng cường công tác vệ sinh môi trường, thực hiện công tác kiểm tra, rà soát toàn bộ cơ sở vật chất, sản phẩm dịch vụ phục vụ khách nhằm kịp thời phát hiện, sửa chữa hoặc thay mới các trang thiết bị đã hư hỏng, cũ, xuống cấp, các bảng, biển chỉ dẫn nội bộ phục vụ du khách; nghiên cứu bổ sung các hoạt động vui chơi giải trí, nâng chất lượng sản phẩm dịch vụ hiện có nhằm phục vụ khách tốt nhất. Thực hiện niêm yết giá công khai và bán đúng giá niêm yết, đảm bảo chất lượng, số lượng, tuyệt đối không được tuỳ tiện nâng giá, chèo kéo, ép khách, gian lận thương mại.

Leaders of monuments and tourist attractions regularly inspect, supervise, take main responsibility for the prevention and control of Covid-19 epidemic, food safety and hygiene, do not use food without food. of clear origin, poor quality, expired food, toxic color products, ... Special attention is paid to the implementation of fire prevention, security and safety of lives and properties for visitors at the unit I manage. The units are encouraged to have preferential policies for loyal customers, delegations, the elderly, students, people with disabilities, ... in response to Dong Thap Culture and Tourism Week 2021.

Tourism and travel businesses: Strictly comply with the provisions of the law on travel services business. Fully equipped with items to ensure health and safety of life for visitors when visiting and traveling; ensure safety for tourists in the prevention of Covid-19 epidemics. Encourage travel businesses to build and sell new tourism programs associated with experience activities at Culture and Tourism Week to stimulate domestic tourism demand.

Editorial board

Source:  https://svhttdl.dongthap.gov.vn/

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